Wagyu beef. Credit: Shutterstock The COVID-19 pandemic has sharpened our focus on food—whether it be due to concerns relating to supply chain integrity, the viability of rural communities, or a rediscovery of home-cooking during lock-down. Now more than ever, modern food systems must take into consideration the complexities of sustainably […]
Nutrition And Food
Roots Food Group Signs Binding Letter of Intent With Be My Eyes to Provide Medically Tailored Meals to 5M+ Community of Volunteers, Blind, and Low-Vision Individuals
DALLAS, Sept. 13, 2021 /PRNewswire/ — Roots Food Group, a mission-driven technology, healthcare, philanthropic and food company that believes in creating healthy outcomes through ‘Food is Medicine’, has signed a binding letter of intent with Be My Eyes to provide medically tailored meals to their community of 5M+ volunteers, blind […]
Future Food-Tech To Bring Industry Heavyweights To Table On Sustainable Nutrition
5 Mins Read Bringing together more than 700 senior executives and stakeholders across the food industry, the upcoming Future Food-Tech Summit is set to showcase the latest in sustainable nutrition. Taking place between September 30 to October 1, conference producer Oliver Katz says the summit will hone in on the […]
Impossible Chicken Nuggets to hit retail and foodservice markets this month as plant-based chicken category heats up
The retail product – which has “slightly lower saturated fat, more protein, and a little bit more sodium” than the restaurant version – is made with soy protein concentrate, wheat flour, sunflower oil, soybean oil, and corn starch, and like other Impossible Foods products, is fortified with vitamins and minerals […]
Taste, texture and technology are driving the meat alternative space
08 Sep 2021 — The alternative meat arena is packed with major players creating plant-based NPD solutions and developing innovative products and technologies to keep pace with global meat-free demand. Innova Market Insights Top Ten Trend “Plant-Forward” shows no sign of waning as we head into the […]
The #1 Worst Diet For Americans, Says Science
Americans don’t always meet the standard dietary recommendations. In fact, the Journal of Nutrition found that the majority of adults in the US struggle to eat enough vegetables, whole grains, and legumes in their diet on any given day. Given that it’s so easy to find processed and fast foods […]
Millennium sets up US Food-Tech Innovation Center
Millennium Food-Tech LP (TASE: MIFT) has signed a Memorandum of Understanding (MoU) with an American real estate company to establish a Food-Tech Innovation Center in the US. As part of the Food-Tech Innovation Center, which will be established in Philadelphia, Millennium Food-Tech’s portfolio companies will be granted spacious […]
Balchem develops kids-focused products that help promote a healthy relationship with food
To reach its intended target market, Balchem is partnering with Ninja Life Hacks — a popular children’s book series with over 1 million books sold that helps kids cultivate emotional life skills including developing a healthy and positive emotional relationship with food — to develop branded product concepts from brain-boosting ice […]
A New Roadmap for Feeding 9.7 Billion People, Sustainably
Words by 3P Editors Northampton, MA –News Direct– TriplePundit The global community will have to find a way to feed 9.7 billion people by 2050 in a warming, resource-constrained world. It will require a rethink and collaboration from those across the value chain, as demand for animal protein is only […]
seven priorities to end hunger and protect the planet
The world’s food system is in disarray. One in ten people is undernourished. One in four is overweight. More than one-third of the world’s population cannot afford a healthy diet. Food supplies are disrupted by heatwaves, floods, droughts and wars. The number of people going hungry in 2020 was 15% […]